Recommended Pintxo Restaurants and Bars in Bilbao

A pintxo is the name of certain snacks which are especially popular in the Basque Country. They are usually eaten in bars or taverns as a small snack whilst hanging out with friends or relatives; thus, they have a strong socialising component. They are not tapas, the main difference being that pintxos are usually 'spiked' with a skewer or toothpick (the toothpick is used to keep ingredients from falling off) often to a piece of bread. They are served in individual portions, and are usually eaten as an appetiser accompanied by a small glass of wine (called txikito) or a quarter pint of beer.

Here is where to find the most delicious selection of pintxos in Bilbao, with exclusive offers for Routes delegates:

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