Bogota Food and Drink
Explore these four essential dining and drinking districts in Bogotá.
Features the best views of the city and the Mountains. colourful and elegantly plated dishes with flavourful Japanese preparations.
The dishes on their menu will give you a delicious crash course in local culinary tradition. Dine on the outdoor terrace and enjoy refreshing mountain breezes.
Smaller versions of main restaurants: Andres D.C and Andres Chia. Variety of local cuisine.
Offers a unique atmosphere to enjoy the Asian flavours of Bogota.
Authentic American Steakhouse combines its original recipes with unique ingredients from the region.
Typical Colombian food with the best local flavours.
Parque de la 93
Peruvian Cuisine for all tastes, with a Nikkei fusion touch.
Discover the urban paradise and escape the routine with exclusive flavours.
Exploring Latin/Nikkei Fusion: defining a gastronomic route in one place with known flavours.
The realization of many lifetimes of culinary passion and experience in Spanish cuisine.
Your ticket to an incredible culinary journey across Asia.
BBC is a major producer of artisanal beer in the country. Its numerous pubs have a laid-back, chill vibe and, of course, great beer.
Visit and enjoy live music shows accompanied by signature drinks and great food.
Rooftop bar with a 360º view of Bogota, live music, award-winning dishes, and the best cocktails.
Japanese tavern specialises in grilled meats, fish, seafood, and vegetables.
Zona T or Pink zone
This restaurant, bar, and nightclub is full of magic, colour, flavour, and joy. 5 floors of food and fun.
Paying a contemporary tribute to Italian gastronomy.
Located in Casa Bermúdez, considered a national architectural heritage. Mediterranean flavours, with a menu that invites you to share.
Unique recipes using more than 100 different plant and vegetable species offer the most diverse menu of signature cocktails.
Authentic Italian cuisine. A three-story place with different ambiences.
French cuisine and wine bar. The perfect place to toast, but toast with authority, rebellion, and a lot of glamour.
This concept proposes a modern and interconnected style, offering a variety of trendy cocktails, with a wide variety of local and international drinks.
Bringing together flavours from the Pacific, the Amazon, and the Andes, achieving an explosion of flavours and sensations unique to your palate.
Michelin-starred Chef Rubén Trincado defines it as a “theme park that has an infinite number of dining experiences”.
Omnia's gastronomic proposal focuses on the diversity of Asian cuisine, especially from China and Japan, making a nod to Colombian gastronomy.
Live an unforgettable gastronomic experience with the best of Mexican cuisine.
Fusion cuisine with innovative dishes and experiences inspired by Latin American flavours, textures, creations, and sensations.
Unique beer and an amazing place.
One of the capital’s oldest craft beer providers.
Inspired by New York City and with one of the best views of Bogota.
American-contemporary with a classic twist to share burgers, wings, cocktails, or a good brunch.
Korean fusion barbecue combines the authentic flavours of Korea with creative and contemporary touches.
Known for their quintessentially French menu.
Japanese-Peruvian fusion fare such as sushi, ramen, seafood & steak served in a polished space.
Zona G or Gourmet zone
Contemporary Colombian bistro directed by chef Álvaro Clavijo; every dish is made by global techniques whilst highlighting local ingredients.
A gastronomic journey through the ethnobotany of the cultures that inhabit the various Colombian biomes.
Heads up a mini-empire of venues across Bogotá, including a bar, bakery and steakhouse.
Characterized for offering its clients unique culinary experiences, in which all the senses are involved from the first course.
The place for fresh pasta and pizza in Chapinero. Offering a modern reinterpretation of Italian cuisine with original dishes made with local quality and sourced products.
Representing the ideal combination of Mexican food, bar and an atmosphere that evokes the best of a cosmopolitan and modern Mexico.
Argentinian steakhouse that pays homage to the culinary tradition of the Argentinian family and the culture of the Río de la Plata.
Exalting flavours of Colombian cuisine, fusing it with Peruvian and Japanese techniques.
The three-time Best Restaurant in Colombia from 2013 to 2015, Criterión is the flagship of the Rausch brothers, who own more than 10 restaurants across the country.
Signature bar and restaurant. Creole flavours and native techniques.